Gastronomy

At the Hôtel Castille, L’Assaggio combines fresh Piedmontese pasta and Italian haute cuisine in a hidden courtyard. It’s a top choice among Italian restaurants in Paris.

When the Parisian asphalt gives way to the heat, the search for the best artisanal ice cream in Paris begins. Far from the standardized, sugar-laden textures, our selection of the best ice cream shops in Paris celebrates these artisans for whom making ice cream is an art.

Located at the entrance to the Beaugrenelle shopping center, Podium welcomes groups of friends in search of a place with a confident ambience, between disco balls and nods to the seventies. Yonder’s entire editorial team took a seat there: here’s our verdict.

The chic Haute-Savoie village boasts a fine culinary scene, with its must-visit addresses, as well as new concepts that are renewing the genre and carving out a fine place on the podium of not-to-be-missed tables. Take a tour of the Megève gourmet scene.

The Hôtel de Sers is undergoing a gastronomic metamorphosis with the arrival of a young Italian chef: Stefano Stafie, 29 years old, who spent time in New York and a number of top Parisian restaurants before arriving in the kitchens of this hotel on the Champs-Élysées, which is as chic as it is confidential.